technique: Crispy Frying

Crispy Frying

Rapid frying of wafer-thin potato slices to create crispy golden edges typical of Betanzos.

Related Recipes

Recipes featuring or representing this category (1)

⏱ 25 min

Runny Betanzos-Style Spanish Omelette

The iconic Galician Betanzos tortilla: egg-forward, with tender potatoes and an almost liquid creamy center.

The Purists Potato Fresh Egg Extra Virgin Olive Oil Betanzos (Galicia)Crispy Frying Medium

View Full Recipe

Linked Concepts & Taxonomies

faction:The Purists ingredient:Potato ingredient:Fresh Egg ingredient:Extra Virgin Olive Oil region:Betanzos (Galicia)difficulty:Medium

Estándar Bactericida: Alcanzar 70°C durante 2 minutos o cocinar a 63°C durante 20 segundos. Consumir en menos de 4 horas a temperatura ambiente o refrigerar a <8°C.